Exclusive to South Pacific Seeds, MANZOKU (which means satisfaction in Japanese) is a wet (Ebisu) type kabocha squash bred for export to Japan and Korea.
MANZOKU has an excellent fruit set and produces fruit which are about 2kg in weight so subsequently is a high yielding variety.
The fruit of MANZOKU have an attractive cosmetic appearance with a dark green skin, deep yellow flesh and flat shape. Plants are vigorous and have a shorter internode near the crown of the fruit.
Export squash variety
1.5 - 2kg fruit weight
Wet type (Ebisu)
A hybrid variety
1M,5M,25M