PAROTIS

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PAROTIS is a new long-cycle variety with a very strong frame, suitable for the late Winter harvest period in the South Island. Displaying high vigour with a tall plant and high leaf count, PAROTIS has the required frost tolerance to ensure a successful crop in cold climates. PAROTIS matures in approximately 30-32 weeks from transplant.

Indent only, 6-8 weeks.

Variety Features

Excellent curd cover
30 - 32 weeks to maturity
Late Winter/Spring harvest, for southern locales

Agronomic Considerations

A hybrid variety

Market Segment

Fresh market

Harvest Period

  • Jan
  • Feb
  • Mar
  • Apr
  • May
  • Jun
  • Jul
  • Aug
  • Sep
  • Oct
  • Nov
  • Dec